The counter

Order from
the counter.

Fifteen things we are proud of. Everything is cut when your order comes in and wrapped in paper.

15 pieces

Thin hand-cut slices of acorn-fed ibérico ham, marbled with fat

Cured ham · Jabugo, Huelva

Ibérico acorn-fed ham

100 g €19.50

Ham legs and shoulders hanging over the counter

Cured shoulder · Guijuelo, Salamanca

Ibérico shoulder, free-range

100 g €14.50

Hands slicing a cooked ham with a long knife

Cooked ham · Our kitchen, Russafa

House-cooked ham

100 g €3.90

Slices of ibérico loin and other cured meats on a board

Cured loin · Jabugo, Huelva

Ibérico acorn-fed loin

100 g €9.80

Cured sausage · Guijuelo, Salamanca

Ibérico chorizo

100 g €5.60

Slices of salchichón on a dark wooden board

Cured sausage · Vic, Catalonia

Salchichón de Vic

100 g €6.80

A fuet cut into thick slices on butcher paper with pickles

Thin cured sausage · Osona, Catalonia

Fuet extra

piece · ~170 g €4.90

A small bowl of sobrasada with slices of toasted bread

Spreadable cured sausage · Mallorca, I.G.P.

Sobrasada de Mallorca

200 g tub €7.20

A wedge of aged manchego on a white cutting board next to a knife

Sheep's milk cheese · La Mancha, D.O.P.

Manchego curado, 12 months

100 g €5.90

Goat cheese · Sierra de Grazalema, Cádiz

Payoyo goat cheese, semi-cured

100 g €6.40

Creamy cheese with bread and honey on a wooden board

Creamy sheep's cheese · Casar de Cáceres, D.O.P.

Torta del Casar

piece · ~500 g €11.50

Small ceramic bowls of green olives on a pale table

Olives · Valencian countryside

Marinated olives

250 g tub €3.40

Pantry · Puente Genil, Córdoba

Quince paste

300 g tub €4.20

Freshly baked baguettes and slices on a white table

Bread · Forn de Cuba, two doors down

Bread from the bakery next door

piece €2.60

A wooden board with cured meats, cheeses, olives and bread, seen from above

Board to order · Assembled at the counter

The Vitorino board

for 2 €24.00

Order fromthe counter.

Order from
the counter.